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IL MENU
Our menu is built around simple, high-quality ingredients and traditional Italian cooking.
STARTERS
Dishes great for sharingTARALLI
Taralli, spiced walnuts, olives, giardineria
14
Vegetarian
SALUMI BOARD
Chef’s selection of salumi, giardiniera, parmigiano reggiano
23
Dairy free
Mild
ARUGULA & ESCAROLE SALAD
Arugula & escarole salad, fennel, green olive, pecorino, garlic vinaigrette, pangrattato
22
Coriander
RICOTTA
House-made buffalo ricotta, house bread, orange honey, fennel pollen
24
BURRATA DI MURGELLA
Burrata di Murgella:
Seasonal accompaniment, or Rosalia style with roasted tomato & prosciutto
27
PROSCIUTTO DI PARMA
Prosciutto di parma, 30 year balsamic, parmigiano reggiano, potato chipsSingle serve
$18
Double serve
$34
CLAMS
Clams & ‘nduja, white wine, house sugo
24
BEEF CARPACCIO
Beef carpaccio, slow roasted onion, gorgonzola, rosemary aioli, crostini
26
MEATBALLS
Braised meatballs, house sugo, house bread
24
PASTA
SPAGHETTI CARBONARA
Spaghetti carbonara, guanciale, cracked pepper, pecorino romano
29
RIGATONI ALLA VODKA
Rigatoni alla vodka, roasted tomato, calabrian chili
32
RAVIOLI
Spinach ravioli alla panna, english pea, prosciutto cotto
30
Hot
GNOCCHI ALLA SORRENTINA
Potato gnocchi alla sorrentina, house sugo, fior di latte, basil
29
SPAGHETTI ALLE VONGOLE
Spaghetti alle vongole, manila clams, garlic, white wine, parsley
29
RIGATONI ALLA BOLOGNESE
Rigatoni alla bolognese, beef & pork ragú, red wine
29
RIGATONI WITH SUNDAY SUGO
Rigatoni with sunday sugo, braised short rib, fennel sausage, meatballs
29
LASAGNA
Lasagna alla Bolognese
32
SPAGHETTI & MEATBALLS
Spaghetti & meatballs
30
SECONDI
A diverse range of flavorful dishesROSALIA'S CHICKEN CUTLET
Rosalia’s chicken cutlet, celery, walnuts, brown butter sauce, parmigiano reggiano
33
CHICKEN PARMIGIANA
Chicken parmigiana, house sugo, fior di latte, parmigiano reggiano
33
Organic
DESSERT
TIRAMISU
Tiramisu, roasted cherries, cardamaro, cacao
14
RICOTTA CHEESECAKE
Ricotta Cheesecake
14
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